At "Polly's", there are plenty of ice cream creations made from natural ingredients: Whether it's savoury caramel, walnut, cream and poppy seed, pistachio or raspberry - Anna Pauly and Stephan Boller make the ice cream themselves. Their speciality: sorbets - lactose-free and vegan.
If you would like to pick up cups already prepared, you can order them in advance.
In the winter months, the ice cream parlour is transformed into a sweets paradise. From handmade sweets to liquorice and chocolate marshmallows. Opening hours may vary.
Weather
All information, times and prices are regularly checked and updated. Nevertheless, we cannot guarantee the correctness of the data. We recommend that you enquire about the current status by telephone / e-mail or via the provider's website before your visit.
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