At Schweizer Kaminstübli, guests can enjoy culinary specialities from the Alpine regions.
The head chef Axel Reiher has many years of experience in top restaurants, 14 Gault Millau points and good reviews in lots of restaurant guides and is now a chef patron.
The current menu is on the website and a meat-free menu is also available for vegetarian guests.
Please make a reservation in advance!
The premises and gastronomic service are also available for family celebrations or other occasions for up to 30 persons.
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All information, times and prices are regularly checked and updated. Nevertheless, we cannot guarantee the correctness of the data. We recommend that you enquire about the current status by telephone / e-mail or via the provider's website before your visit.
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