The historic railway station has been converted into a café, restaurant and hotel. The cuisine at Gasthof Strausberg Nord focuses on regional and healthy ingredients and offers regularly changing, seasonal dishes. In addition to classic GDR specialities, the menu also includes unusual creations such as water buffalo meat.
Various rooms are available for events: The indoor area offers space for up to 30 people, while the secluded fireplace room is a cosy alternative for smaller celebrations. A catering service can be booked to any extent. Technical equipment such as a projector and video screen is available.
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All information, times and prices are regularly checked and updated. Nevertheless, we cannot guarantee the correctness of the data. We recommend that you enquire about the current status by telephone / e-mail or via the provider's website before your visit.
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